Amount of Total lipid (fat) in Cookies, sugar, refrigerated dough

Baked Products

In 100 g (Grams) of Cookies, sugar, refrigerated dough there is 19.48 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cookies, sugar, refrigerated dough.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, cupu assu 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Butter, Clarified butter (ghee) 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%

Cookies, sugar, refrigerated dough

Cookies, sugar, refrigerated dough is a type of Baked Products. The most significant nutrients in Cookies, sugar, refrigerated dough are listed below.

Water 14.08 g 14.08%
Energy (calorie) 436 kcal
Energy (joule) 1823 kJ
Protein 4 g 4%
Total lipid (fat) 19.48 g 19.48%
Ash 1.2 g 1.2%
Carbohydrate, by difference 61.22 g 61.22%
Fiber, total dietary 0.9 g 0.9%
Sugars, total 36.51 g 36.51%
Calcium, Ca 8 mg 0.01%
Iron, Fe 1.85 mg
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 169 mg 0.17%
Potassium, K 147 mg 0.15%
Sodium, Na 328 mg 0.33%
Zinc, Zn 0.24 mg
Copper, Cu 0.037 mg
Manganese, Mn 0.308 mg
Selenium, Se 3.1 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Cookies, sugar, refrigerated dough